Our 7" Coconut Snowman Cake Serves 6-8 people and is priced at $20.00
Showing posts with label artisan kitchen holiday menu. Show all posts
Showing posts with label artisan kitchen holiday menu. Show all posts
Thursday, December 3, 2009
Holiday Dessert: Coconut Snowman Cake
This 7" single layer cake is the perfect little sweet treat for a small dinner party or hostess gift. Two layers of vanilla butter cake filled and iced with vanilla buttercream. Decorated with tiny sugarpaste snowmen, it's festive and delicious.
Our 7" Coconut Snowman Cake Serves 6-8 people and is priced at $20.00
Our 7" Coconut Snowman Cake Serves 6-8 people and is priced at $20.00
Tuesday, December 1, 2009
Holiday Happenings: Coastal Life Magazine
We just finished up a photo shoot with Design Editor for Coastal Life Magazine Sarah Hopfenspirger. We had a great time finding a festive corner of our bakery to showcase one of my family's favorite holiday desserts an Eggnog Creme Brulee Tart with Whiskey Cranberry Compote!
Our recipe for a Eggnog Creme Brulee Tart will be featured in the December edition, hitting the streets on December 10th. Stop by the bakery at 265 Walnut Plain Road in Rochester, Massachusetts or many other local business around the South Coast and South Shore of Massachusetts and Tiverton Four Cornes in Rhode Island.
Here are a few photos from our shoot!
To read the latest edition of Coastal Life Magazine click HERE
Our recipe for a Eggnog Creme Brulee Tart will be featured in the December edition, hitting the streets on December 10th. Stop by the bakery at 265 Walnut Plain Road in Rochester, Massachusetts or many other local business around the South Coast and South Shore of Massachusetts and Tiverton Four Cornes in Rhode Island.
Here are a few photos from our shoot!
To read the latest edition of Coastal Life Magazine click HERE
Wednesday, November 25, 2009
Christmas Menu 2009
Holiday Menu
Holiday Cupcakes: 4 Vanilla Butter, 4 Chocolate, 4 Red Velvet iced in vanilla buttercream, 2” diameter x 3” tall. With assorted festive handmade décor: snowflakes, gingerbread men, holly leaves, and mittens. $24.00
Pillar Candle Cake: Alternating layers of chocolate and vanilla cake with vanilla buttercream. 7” Serves 10-11. $35
Bûche de Noël: Yule Log Cake, vanilla genoise filled & iced with chocolate ganache buttercream. With fanciful holiday décor and “Joyeux Noel” gift tag. Serves 8-10. $35
2 ½# Holiday Cookie Tray: Our holiday favorites and traditional cookies scaled down to a smaller size, 2# cookies per tray. Tied with a ribbon. May include but not limited to: Coconut Macaroons, Raspberry Linzer, Pistachio Amaretti, Cranberry Biscotti, Shortbread, Cape Cod Mudd, Oatmeal Raisin Berry, Ginger Molasses. $27
Hand Decorated Mitten Cookie: An extra large, all-butter sugar cookie hand decorated in the spirit of the holidays. $3.75
9” Classic Deep Dish Pies $14.50 each
Honey Pumpkin Pie
Local Apple Pie
Wild Blueberry
9” Specialty Deep Dish Pies $17 each
Chocolate Mousse
Southern Pecan
Breads
Cinnamon Bobka sweet braided cinnamon bread with honey glaze $7
Chocolate Bobka sweet braided cinnamon bread with granny smith apples & honey glaze $8
Rustic Ciabatta Rolls small dinner size $4/dz
Herb de Provence Rolls small dinner size $4/dz
Holiday Cupcakes: 4 Vanilla Butter, 4 Chocolate, 4 Red Velvet iced in vanilla buttercream, 2” diameter x 3” tall. With assorted festive handmade décor: snowflakes, gingerbread men, holly leaves, and mittens. $24.00
Pillar Candle Cake: Alternating layers of chocolate and vanilla cake with vanilla buttercream. 7” Serves 10-11. $35
Bûche de Noël: Yule Log Cake, vanilla genoise filled & iced with chocolate ganache buttercream. With fanciful holiday décor and “Joyeux Noel” gift tag. Serves 8-10. $35
2 ½# Holiday Cookie Tray: Our holiday favorites and traditional cookies scaled down to a smaller size, 2# cookies per tray. Tied with a ribbon. May include but not limited to: Coconut Macaroons, Raspberry Linzer, Pistachio Amaretti, Cranberry Biscotti, Shortbread, Cape Cod Mudd, Oatmeal Raisin Berry, Ginger Molasses. $27
Hand Decorated Mitten Cookie: An extra large, all-butter sugar cookie hand decorated in the spirit of the holidays. $3.75
9” Classic Deep Dish Pies $14.50 each
Honey Pumpkin Pie
Local Apple Pie
Wild Blueberry
9” Specialty Deep Dish Pies $17 each
Chocolate Mousse
Southern Pecan
Breads
Cinnamon Bobka sweet braided cinnamon bread with honey glaze $7
Chocolate Bobka sweet braided cinnamon bread with granny smith apples & honey glaze $8
Rustic Ciabatta Rolls small dinner size $4/dz
Herb de Provence Rolls small dinner size $4/dz
Thursday, November 5, 2009
Thanksgiving Menu 2009
Below is our Thanksgiving Menu, Orders Close Monday November 23, 2009 at 5:00pm
7” Pumpkin-Carrot Torte with Cream Cheese Icing With handmade chocolate acorns and autumn leaves. $27
Hand Decorated Cookie: Maple Leaf: Can be monogrammed for place setting or gift -8 characters maximum $3.75
CupCake Tray: One dozen cupcakes with handmade autumn décor. Assorted vanilla, orange velvet & chocolate cupcakes. $30.00
9” Classic Deep Dish Pies
Honey Pumpkin Pie $14.50
Deep Dish Apple Pie $14.50
Wild Blueberry Pie $14.50
9” Seasonal Pies
Southern Pecan Pie $17
Housemade Mince Meat Pie $17
Double Chocolate Mousse Pie $17
Chocolate cookie crust w/a thin layer of ganache, dark chocolate mousse w/real whipped cream & chocolate crunchies
Breads
Cinnamon Bobka $6.75
Ciabatta Rolls 1 dozen $4.00
Artisan Cranberry Pecan Bread $6.50
Please Place Orders by Phone: 508.763.4905
Orders Can Be Picked Up At:
The Artisan Kitchen 265 Walnut Plain Road Rochester MA 02770
On Wednesday November 25 from 11:00am-5:30pm We Accept Personal Checks & Cash. No Debit or Credit Cards.
Directions:
We are located about 15 minutes from the Carver/Rochester Border
From Route I-195: Take exit 20 and turn left onto Route 105 North. Follow Route 105 North for 1.8 miles then turn right onto Walnut Plain Road. We are 1.2 miles on the left at 265 Walnut Plain Road.
From Route 58-MA: Follow Route 58 towards Rochester. Route 58 ends and continue straight onto County Road. Follow County Road for 1.5 miles then turn right onto High Street. Follow High Street for 2.6 miles then bear left onto Walnut Plain Road. We are 1.4 miles on the right at 265 Walnut Plain Road.
7” Pumpkin-Carrot Torte with Cream Cheese Icing With handmade chocolate acorns and autumn leaves. $27
Hand Decorated Cookie: Maple Leaf: Can be monogrammed for place setting or gift -8 characters maximum $3.75
CupCake Tray: One dozen cupcakes with handmade autumn décor. Assorted vanilla, orange velvet & chocolate cupcakes. $30.00
9” Classic Deep Dish Pies
Honey Pumpkin Pie $14.50
Deep Dish Apple Pie $14.50
Wild Blueberry Pie $14.50
9” Seasonal Pies
Southern Pecan Pie $17
Housemade Mince Meat Pie $17
Double Chocolate Mousse Pie $17
Chocolate cookie crust w/a thin layer of ganache, dark chocolate mousse w/real whipped cream & chocolate crunchies
Breads
Cinnamon Bobka $6.75
Ciabatta Rolls 1 dozen $4.00
Artisan Cranberry Pecan Bread $6.50
Please Place Orders by Phone: 508.763.4905
Orders Can Be Picked Up At:
The Artisan Kitchen 265 Walnut Plain Road Rochester MA 02770
On Wednesday November 25 from 11:00am-5:30pm We Accept Personal Checks & Cash. No Debit or Credit Cards.
Directions:
We are located about 15 minutes from the Carver/Rochester Border
From Route I-195: Take exit 20 and turn left onto Route 105 North. Follow Route 105 North for 1.8 miles then turn right onto Walnut Plain Road. We are 1.2 miles on the left at 265 Walnut Plain Road.
From Route 58-MA: Follow Route 58 towards Rochester. Route 58 ends and continue straight onto County Road. Follow County Road for 1.5 miles then turn right onto High Street. Follow High Street for 2.6 miles then bear left onto Walnut Plain Road. We are 1.4 miles on the right at 265 Walnut Plain Road.
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