Showing posts with label ocean cliff weddings. Show all posts
Showing posts with label ocean cliff weddings. Show all posts

Sunday, June 28, 2009

Old Hollywood Wedding @ OceanCliff Hotel


This classic white fondant wedding cake featured an open peony which measured 6 1/2" in diameter. The bride asked for a simple white old hollywood theme. We also covered the board which the cake sat on in Navy Blue fondant and trimmed it our in black satin ribbon to match the Navy Blue and Black bridesmaid dresses.

The cake flavor was lemon buttermilk with alternating layers of seasonal berries and vanilla buttercream.

Here is what Nicole had to say about us on the wedding website www.TheKnot.com Message Board for Rhode Island:

"Cake - The Artisan Kitchen Rochester, MA A+
Very affordable, beautiful and extremely delicious cake. Way better than any of the cakes I tasted while looking at the high-end RI bakeries."

Saturday, June 6, 2009

Callas & Pleats Wedding @ Oceancliff

The west coast bride met with me in December while home for the holidays she had a vision of pleats and calla lillies. After much sketching, we came up with the design with vertical pleated fondant on each tier. The cascading handmade sugarpaste calla lillies popped off of the pearlized white fondant. Danielle loved the idea of "a little bit of brown" somewhere on the cake. We decided on a dark chocolate covered cake drum, the rich chocolate color reminds me of leather, which is a great masculine play on a very feminine cake! We delivered this cake to the stunning Ocean Cliff Country Club in Plymouth, MA.

We know her guests enjoyed our signature Fiori di Sicilia Cake with Apricot Marmalade.

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