Think Spring!

It's cold and wintery here on the South Coast of Massachusetts but we're thinking SPRING!!


Gerbera daisies and a pale green frosting adorn this round buttercream cake along with a string of pearls.

Wedding Cake & CupCakes @ Lusitano's, Fall River, MA

We created two cupcakes stands and a two tiered fondant cake for a wedding at Lusitano's in Fall River, MA.

The color scheme included a gorgeous deep eggplant, silver, and pearl white. A modern theme with touches of traditional flowers were on the table for this display. We used handmade gumpaste calla lillies, and organic edible mallow blossoms and pansies as toppers on the cupcakes for keep the purple and white color scheme.

The two tiered cake featured a modern swirl and polka dot pattern in silver, eggplant purple, and pearl white.

Giraffe: Baby Shower Cake

We created this cake for a baby shower held at Cranebrook Tea Room & Restaurant in Carver, Massachusetts.



The theme was giraffes and jungles for the new baby girl. The cake flavor was chocolate with vanilla buttercream and we copied the sugarpaste giraffe from the invitation. A ring of 30 cupcakes surrounded the cake at the restaurant which made for a beautiful presentation without having to worry about our cupcake stands!

Photo Credit: Danni Kleiman (for parties, portraits and candids:dkleiman@orr.mec.edu )