Friday, February 19, 2010
Baking Class: Breads and Rolls MARCH 28, 2010 10:00am-2:00pm
Sunday March 28, 2010
10am-4pm
Winter Series BAKING CLASS
Breads & Rolls
This six-hour class will feature four recipes taught by our pastry chef and our baking assistants.
A hands-on class, lunch included.
All recipes included with detailed course guide with instructions, conversions, and resource guide.
All students will bring home 3 loaves of bread and 1 dozen rolls
We provide everything you need, just come hungry for knowledge and a good loaf of bread.
Ingredients will be available for purchase at the conclusion of the class.
PLEASE CALL OR EMAIL TO REGISTER!
Cost: $90.00
Last day to register 3/22/10
Labels:
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Wednesday, February 17, 2010
Buttercream Flat Art Cakes: Toyota FJ Cruiser
Here is a buttercream flat art cake that we created for a child's birthday party. Our buttercream flat art cakes are a simply frosted buttercream cake with a two-dimensional design on the top, in this case a Toyota FJ Cruiser.
Flat art cakes can be done in any number of designs, just remember that the design on the top is two-dimensional and sits flat on the cake itself. The great part about these cakes is that they are custom-- in any design and in any color scheme and the cake is iced in buttercream!
Flat art cakes can be done in any number of designs, just remember that the design on the top is two-dimensional and sits flat on the cake itself. The great part about these cakes is that they are custom-- in any design and in any color scheme and the cake is iced in buttercream!
Labels:
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Friday, February 12, 2010
Valentine's Day: Stop Into The Shop!
The girls and I have been busily dipping strawberries and truffles in decadent dark and oh so smooth white chocolate for the Sweetest Day of the Year-- Valentine's Day.
The shop will be open on Saturday February 13th from 10am-4pm & Sunday February 14th from 10am-2pm.
We have a great selection of
+ Premium Select Chocolate Dipped Strawberries: sold by the pound.
+ Chocolate Strawberry CupCakes, Yummy CupCakes with Fanciful Valentine Decor
+ Cake Truffles: Peanut Butter, Vanilla Snowball, Chocolate Truffle, & even a Choice Mix including Red Velvet-- YUM!
+ Our Artisan Breads and Sandwich Loaves
+ Breakfast Pastries including warm cinnamon buns, plum & raspberry strudel pockets, and scones
+ & whatever else we baked up that day!
Labels:
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Thursday, February 4, 2010
Valentine's Day: Chocolate Dipped Strawberries & Truffles & Cakes
1/2# Box Dark Chocolate Dipped Premium Strawberries $9.00
7" Single Layer Red Velvet Cake with Vanilla Buttercream. Serves 4 - decorated for Valentine's Day
Baker's Choice Cake Truffles- 1 dozen + white chocolate scallop shell- $24.00
- - may vary from picture below- -
7" Single Layer Red Velvet Cake with Vanilla Buttercream. Serves 4 - decorated for Valentine's Day
Baker's Choice Cake Truffles- 1 dozen + white chocolate scallop shell- $24.00
- - may vary from picture below- -
Labels:
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Wednesday, February 3, 2010
CupCake Display: Confirmation Cake with CupCakes
This top cake display was created for a confirmation party at Turk's Restaurant in Mattapoisett, Massachusetts. This small top cake fits perfectly on the top tier of our cupcake stand.
Tuesday, February 2, 2010
Sculpted Cake: Reese's Peanut Butter Cup Cake
We created this Reese's Peanut Butter Cup Cake for a little boy Reese for his Reese's Birthday Party.
The giant Reese's Peanut Butter Cup sits on the bottom tier while a giant wrapped Peanut Butter Cup package sits on top. The cake also includes ribbon curls and curly-q's in the Reese's colors.
The cake flavored included nothing less than chocolate cake with peanut butter filling.
The giant Reese's Peanut Butter Cup sits on the bottom tier while a giant wrapped Peanut Butter Cup package sits on top. The cake also includes ribbon curls and curly-q's in the Reese's colors.
The cake flavored included nothing less than chocolate cake with peanut butter filling.
Labels:
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Monday, February 1, 2010
Buttercream Flat Art Cakes: Two Shih Tzus' Dog Cake
Our talented art staff created these two shih tzus' for the top of this cake: one tan & white puppy and one black & white dog. The tan shih tzus was created with a tiny bow!
This cake is one of our custom buttercream flat art designs- many customers ask us for cakes sans the fondant covering and this is a great altnernative to fondant while still having the look of a custom cake.
Here is what the birthday girl had to say about her cake....
Hello,
My sister Caty purchased my birthday from you and I just wanted
to tell you it was the most moist delicious cake I have ever eaten.
The two shih tzus' that you put on it look like the real thing.
I just wanted to express my thanks.
Regards,
J.D.
This cake is one of our custom buttercream flat art designs- many customers ask us for cakes sans the fondant covering and this is a great altnernative to fondant while still having the look of a custom cake.
Here is what the birthday girl had to say about her cake....
Hello,
My sister Caty purchased my birthday from you and I just wanted
to tell you it was the most moist delicious cake I have ever eaten.
The two shih tzus' that you put on it look like the real thing.
I just wanted to express my thanks.
Regards,
J.D.
Labels:
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The Artisan Kitchen
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