We've had a few crazy weeks here at the bakery and I haven't had time to post! Here are a few recent fun and tasty treats that we worked on this holiday season...
A holiday cupcake wreath....
A buche de noel yule log cake...
A flourless chocolate cake with some festive decor...
A pretty round gift box cake with a gold bow....
Red Gift Box Cake....
Our two and one half pound cookie tray with about 34-40 cookies....
Tuesday, December 29, 2009
Christmas 2009
Labels:
christmas cakes,
cupcake wreath,
gift box cake,
holiday cakes 2009,
holiday cupcakes,
present cake
Saturday, December 12, 2009
Perfect Pair Wedding Cake @ McGovern's Tavern, Fall River, Massachusetts
We created this simply elegant perfect pear cake for the perfect pair for an evening wedding at McGovern's Tavern in Fall River, Massachusetts.
The pears were hand sculpted from sugar paste, being sure that each was just a little different, one being taller than the other just like the bride and groom.
We received this lovely note from the bride:
Hey Meredith!
I know it's been 3 months already, but I just wanted to say thank you for doing such a wonderful job on our wedding cake. It was perfect! From the way it looked to the way it tasted. We absolutely loved it. And all of our guests we impressed as well. I can't wait for another occassion to come up so we can get another cake from you! Thanks again, Meredith. You will see us again!
Take care
Amanda
The pears were hand sculpted from sugar paste, being sure that each was just a little different, one being taller than the other just like the bride and groom.
We received this lovely note from the bride:
Hey Meredith!
I know it's been 3 months already, but I just wanted to say thank you for doing such a wonderful job on our wedding cake. It was perfect! From the way it looked to the way it tasted. We absolutely loved it. And all of our guests we impressed as well. I can't wait for another occassion to come up so we can get another cake from you! Thanks again, Meredith. You will see us again!
Take care
Amanda
Labels:
bakeries near fall river,
black green cake,
four tier wedding cake,
mcgovern's tavern fall river mass weddings,
pear wedding cake,
perfect pair pear cake,
South Coast,
the artisan kitchen cakes
Monday, December 7, 2009
NEW! White CupCake Stand: Mini CupCake Stand Holds 18-27 Cupcakes
The Artisan Kitchen's custom designed white wooden cupcake stands have been a staple at the bakery for the past four years, but our customers always asked for a white MINI CupCake stand.
Our master craftsmean has done it again and crafted our new MINI white CupCake Stand. Holding anywhere from 18 to 27 cupcakes, it is the perfect size for children's parties or a small dinner party or even a sweet additon to a candy buffet! It can even be trimmed in grosgrain ribbon for a festive flair.
Unlike the originals this MINI CupCake Tier stores and travels flat and easily assembles in under 2 minutes. It is almost indestructible & can be carried by the top knob or by each tier without having to worry about breakage. Our marine grade material can even be washed in the dishwasher!
Our CupCake Stand Display Tiers are available for rent, please inquire by phone 508.763.4905 or email meredith@theartisankitchen.com
Here is the MINI stand in use these Baby Shower CupCakes feature little peapods and gerbera daisies:
We are proud to carry these stands exclusively, please be aware they are not available for purchase and rental must be accompanied by an order of cupcakes from The Artisan Kitchen.
Our master craftsmean has done it again and crafted our new MINI white CupCake Stand. Holding anywhere from 18 to 27 cupcakes, it is the perfect size for children's parties or a small dinner party or even a sweet additon to a candy buffet! It can even be trimmed in grosgrain ribbon for a festive flair.
Unlike the originals this MINI CupCake Tier stores and travels flat and easily assembles in under 2 minutes. It is almost indestructible & can be carried by the top knob or by each tier without having to worry about breakage. Our marine grade material can even be washed in the dishwasher!
Our CupCake Stand Display Tiers are available for rent, please inquire by phone 508.763.4905 or email meredith@theartisankitchen.com
Here is the MINI stand in use these Baby Shower CupCakes feature little peapods and gerbera daisies:
We are proud to carry these stands exclusively, please be aware they are not available for purchase and rental must be accompanied by an order of cupcakes from The Artisan Kitchen.
Labels:
bakeries near new bedford massachusetts,
cakes cupcakes,
Cupcake Stands,
cupcake tier,
custom displays,
displays,
rental,
South Coast,
south shore bakeries,
The Artisan Kitchen,
white stand
Thursday, December 3, 2009
Holiday Dessert: Coconut Snowman Cake
This 7" single layer cake is the perfect little sweet treat for a small dinner party or hostess gift. Two layers of vanilla butter cake filled and iced with vanilla buttercream. Decorated with tiny sugarpaste snowmen, it's festive and delicious.
Our 7" Coconut Snowman Cake Serves 6-8 people and is priced at $20.00
Our 7" Coconut Snowman Cake Serves 6-8 people and is priced at $20.00
Labels:
artisan kitchen holiday menu,
christmas cakes,
coconut cake,
snowmen cake,
winter cakes,
winter menu
Wednesday, December 2, 2009
Baby Shower Cake: Pregnant Lady with Gifts
Wedgewood blue, charteuse green, and dark chocolate brown were on the pallette for this baby shower cake. The invitation included a pregnant lady all dressed up in a frilly dress carrying a stack of gifts complete with purse and baby bottle--and Jody matched her perfectly (you'll see the invitation hung behind the cake)!
The top of the cake was decorated with 5 petal flowers, similar to magnolia blossoms but with chocolate brown centers.
A dark chocolate ribbon wrapped the multi colored striped top cake and was finished with a bow.
Labels:
baby boy shower cakes,
baby shower cakes,
cake to match invitation,
gift cake,
polka dot cake,
pregnant lady cake,
two tiered cake
Tuesday, December 1, 2009
Holiday Happenings: Coastal Life Magazine
We just finished up a photo shoot with Design Editor for Coastal Life Magazine Sarah Hopfenspirger. We had a great time finding a festive corner of our bakery to showcase one of my family's favorite holiday desserts an Eggnog Creme Brulee Tart with Whiskey Cranberry Compote!
Our recipe for a Eggnog Creme Brulee Tart will be featured in the December edition, hitting the streets on December 10th. Stop by the bakery at 265 Walnut Plain Road in Rochester, Massachusetts or many other local business around the South Coast and South Shore of Massachusetts and Tiverton Four Cornes in Rhode Island.
Here are a few photos from our shoot!
To read the latest edition of Coastal Life Magazine click HERE
Our recipe for a Eggnog Creme Brulee Tart will be featured in the December edition, hitting the streets on December 10th. Stop by the bakery at 265 Walnut Plain Road in Rochester, Massachusetts or many other local business around the South Coast and South Shore of Massachusetts and Tiverton Four Cornes in Rhode Island.
Here are a few photos from our shoot!
To read the latest edition of Coastal Life Magazine click HERE
Labels:
artisan kitchen holiday menu,
bakeries near new bedford massachusetts,
Coastal life magazine,
eggnog creme brulee tart,
south coast bakeries,
south shore bakeries,
the artisan kitchen breads
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